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How to Make Delicious Chipotle Burrito Bowl

Chipotle Burrito Bowl.

Chipotle Burrito Bowl You can have Chipotle Burrito Bowl using 21 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chipotle Burrito Bowl

  1. You need 2 cups of Rice (any of your choice; I have used White Basmati).
  2. It's 4 tbsp of lemon juice.
  3. You need 2 tbsp of cilantro.
  4. Prepare to taste of Salt.
  5. It's of Salsa ingredients.
  6. You need 1 of red Onion.
  7. Prepare 1 of tomato.
  8. It's 1/2 cup of fresh cilantro.
  9. It's 1 of green chilli.
  10. It's to taste of Salt.
  11. It's 2 tbsp of lime juice.
  12. You need of Guacamole.
  13. It's 3 of ripe avocados mashed.
  14. It's 2 tbsp of onion.
  15. It's 2 tbsp of tomato.
  16. Prepare 2 tbsp of fresh cilantro.
  17. It's 1 of green chilli.
  18. Prepare 3 tbsp of lime juice.
  19. It's 2-3 tbsp of Chipotle chilli.
  20. Prepare 1/4 cup of Peppers cut into length.
  21. Prepare 1/2 cup of Onions length wise cut.

Chipotle Burrito Bowl instructions

  1. Lemon Cilantro Rice : Take rice in a cooker with lemon juice, cilantro and salt in it. Mix it with the help of a fork, and you are good to go..
  2. Salsa-Take one medium-size red onion, one medium tomato, 1/2 cup of fresh cilantro, and one small jalapeno. Put it into a food processor and chop it finely. Make sure it’s still a little chunky. Mix a tablespoon of lime juice and 1/2 teaspoon of salt. Your salsa is ready..
  3. Guacamole-Take 3 ripe avocados and mash them. Add onion, tomato, fresh cilantro, green chillies and lime juice and salt. Mix everything together and the guacamole is done..
  4. Black beans-You can use red kidney beans or canned beans.Boil the beans in salted water and season with garlic powder, and a pinch of salt..
  5. Peppers and onion- Cut veggies into long thin slices. In a pan take one teaspoon oil and saute for 3-4 minutes. Don't do it much.we need crunch. Add chipotle chilli to it. Stir it and It’s done..
  6. Sweet Corn —Take a can of American sweet corn. Mix one tablespoon each of cilantro and lemon juice. Add some salt and voila! It’s ready..

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